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Ethnobotany and Biocultural Diversities in the Balkans

Perspectives on Sustainable Rural Development and Reconciliation

  • Book
  • © 2014

Overview

  • First ethnobotany book on one of the most biologically and culturally diverse regions of the world

  • First ethnobotany linked to concrete perspectives in terms of sustainable development

  • First ethnobotany book based upon a broad spectrum of approaches: historical, ethnographic, linguistic, biological, medical, and nutritional

  • Includes supplementary material: sn.pub/extras

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Table of contents (12 chapters)

  1. From Folk Medicine to the Medicinal Plant Trade

  2. Balkan Traditional Plant-Based Foods: Beyond the Ottoman Cuisine

  3. Building Small-scale, Environmentally and Socially Sustainable Economies

Keywords

About this book

This volume addresses recent and ongoing ethnobotanical studies in the Balkans. The book focuses on elaborating the relevance of such studies for future initiatives in this region, both in terms of sustainable and peaceful (trans-regional, trans-cultural) rural development. A multi-disciplinary viewpoint is utilized, with an incorporation of historical, ethnographic, linguistic, biological, nutritional and medical perspectives. The book is also authored by recognized scholars, who in the last decade have extensively researched the Balkan traditional knowledge systems as they pertain to perceptions of the natural world and especially plants.

Ethnobotany and Biocultural Diversities in the Balkans is the first ethnobotany book on one of the most biologically and culturally diverse regions of the world and is a valuable resource for both scholars and students interested in the field of ethnobotany.

Reviews

“The book offers a panoramic view of Balkan ethnobotany with a precise focus on post-conflict ecology, landscapes affected by contemporary urbanization, and targeted solutions for bioconservation and economic sustainability. It is required reading for scholars in any discipline who study the Balkan peninsula and would certainly belong in libraries … .” (Taylor Walker, Economic Botany, Vol. 70 (1), 2016)

Editors and Affiliations

  • University of Gastronomic Sciences, Pollenzo, Italy

    Andrea Pieroni

  • Center for the Study of Human Health, Emory University, Atlanta, USA

    Cassandra L. Quave

About the editors

Andrea Pieroni, PhD
University of Gastronomic Sciences, Pollenzo, Italy

Cassandra L. Quave, PhD
Emory University School of Medicine, Department of Dermatology and Center for the Study of Human Health, Atlanta, GA, USA

Bibliographic Information

  • Book Title: Ethnobotany and Biocultural Diversities in the Balkans

  • Book Subtitle: Perspectives on Sustainable Rural Development and Reconciliation

  • Editors: Andrea Pieroni, Cassandra L. Quave

  • DOI: https://doi.org/10.1007/978-1-4939-1492-0

  • Publisher: Springer New York, NY

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: Springer Science+Business Media New York 2014

  • Hardcover ISBN: 978-1-4939-1491-3Published: 15 November 2014

  • Softcover ISBN: 978-1-4939-5494-0Published: 10 September 2016

  • eBook ISBN: 978-1-4939-1492-0Published: 14 November 2014

  • Edition Number: 1

  • Number of Pages: XI, 255

  • Number of Illustrations: 21 b/w illustrations, 23 illustrations in colour

  • Topics: Plant Sciences, Biodiversity, Systems Biology

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