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The Sorghum Genome

  • Book
  • © 2016

Overview

  • Offers up-to-date insights into the latest advances in genome sequencing and analysis in sorghum
  • Demonstrates how scientific findings in sorghum genomics can be used to improve plant breeding
  • Presents contributions by an international board of authors
  • Includes supplementary material: sn.pub/extras

Part of the book series: Compendium of Plant Genomes (CPG)

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Table of contents (15 chapters)

Keywords

About this book

This book provides insights into the current state of sorghum genomics. It particularly focuses on the tools and strategies employed in genome sequencing and analysis, public and private genomic resources and how all this information is leading to direct outcomes for plant breeders. The advent of affordable whole genome sequencing in combination with existing cereal functional genomics data has enabled the leveraging of the significant novel diversity available in sorghum, the genome of which was fully sequenced in 2009, providing an unmatched resource for the genetic improvement of sorghum and other grass species. Cultivated grain sorghum is a food and feed cereal crop adapted to hot and dry climates, and is a staple for 500 million of the world’s poorest people. Globally, sorghum is also an important source of animal feed and forage, an emerging biofuel crop and model for C4 grasses, particularly genetically complex sugarcane.

Editors and Affiliations

  • Indian Institute of Millets Research , Hyderabad, India

    Sujay Rakshit

  • Department of Biology, University of Louisiana at Lafayette, Lafayette, USA

    Yi-Hong Wang

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