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  • © 2017

Rice Production Worldwide

  • Enriches the understanding of the importance of rice in global food security
  • Covers the characteristics of rice cultivars grown all around the world as well as their processes and products
  • Addresses production constraints in different areas of the world
  • Provides management strategies for rice weeds, diseases, and pests

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Table of contents (18 chapters)

  1. Front Matter

    Pages i-viii
  2. Current Status, Challenges, and Opportunities in Rice Production

    • Rajendra Prasad, Yashbir Singh Shivay, Dinesh Kumar
    Pages 1-32
  3. Rice Production in China

    • Lixiao Nie, Shaobing Peng
    Pages 33-52
  4. Rice Production in India

    • Gulshan Mahajan, Vivek Kumar, Bhagirath S. Chauhan
    Pages 53-91
  5. Rice Production in Europe

    • Hansjoerg Kraehmer, Cyrille Thomas, Francesco Vidotto
    Pages 93-116
  6. Rice Production in Africa

    • Negussie Zenna, Kalimuthu Senthilkumar, Moussa Sie
    Pages 117-135
  7. Rice Production in the Americas

    • Vijay Singh, Shane Zhou, Zahoor Ganie, Bernal Valverde, Luis Avila, Enio Marchesan et al.
    Pages 137-168
  8. Rice Production in Australia

    • Ali Ahsan Bajwa, Bhagirath Singh Chauhan
    Pages 169-184
  9. Rice Production Systems

    • A. N. Rao, S. P. Wani, M. S. Ramesha, J. K. Ladha
    Pages 185-205
  10. Domestication and Development of Rice Cultivars

    • Tahir Hussain Awan, Mostafa Ahmadizadeh, Khawar Jabran, Saima Hashim, Bhagirath Singh Chauhan
    Pages 207-216
  11. Fertilizer Management in Rice

    • Bijay-Singh, V. K. Singh
    Pages 217-253
  12. Water Management in Rice

    • Avishek Datta, Hayat Ullah, Zannatul Ferdous
    Pages 255-277
  13. Importance and Management of Rice Diseases: A Global Perspective

    • G. S. Laha, Ram Singh, D. Ladhalakshmi, S. Sunder, M. Srinivas Prasad, C. S. Dagar et al.
    Pages 303-360
  14. Rice Weeds and Their Management

    • Vivek Kumar, Gulshan Mahajan, Bhagirath S. Chauhan
    Pages 361-392
  15. Ecology and Management of Apple Snails in Rice

    • Finbarr G. Horgan
    Pages 393-417
  16. Harvesting, Threshing, Processing, and Products of Rice

    • Muhammad Riaz, Tariq Ismail, Saeed Akhtar
    Pages 419-453
  17. Rice Physiology

    • Ahmad Nawaz, Muhammad Farooq
    Pages 455-485
  18. Role of Biotechnology in Rice Production

    • Akshaya K. Biswal, Md. Shamim, Kevin Cruzado, Gericho Soriano, Abhijit Ghatak, MitchellRey Toleco et al.
    Pages 487-547
  19. Back Matter

    Pages 549-563

About this book

This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.

Editors and Affiliations

  • Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, Gatton, Australia

    Bhagirath S. Chauhan

  • Department of Plant Protection, Faculty of Agriculture and Natural Sciences, Duzce University, Duzce, Turkey

    Khawar Jabran

  • Punjab Agricultural University, Ludhiana, India

    Gulshan Mahajan

About the editors

Bhagirath Chauhan, Principal Research Fellow, The University of Queensland, Queensland Alliance for Agriculture and Food Innovation, Toowoomba, Australia
Khawar Jabran, Department of Plant Protection, Faculty of Agriculture and Natural Sciences, Duzce University, Duzce, Turkey 


Gulshan Mahajan, Department of Plant Breeding and Genetics, Punjab Agricultural University, Ludhiāna, India

Bibliographic Information

Buy it now

Buying options

eBook USD 219.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 279.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 279.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access