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  • © 2018

Biology of Macrofungi

  • Provides information on macrofungi ranging from morphological identification and molecular diversity to biotechnological approaches beneficial for industrial and medical fields
  • Features over 100 figures and colored images illustrating the diversity of wild macrofungi
  • Emphasizes present research on macrofungi and its future prospects

Part of the book series: Fungal Biology (FUNGBIO)

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Table of contents (19 chapters)

  1. Front Matter

    Pages i-xviii
  2. Exploration of Macrofungi in Sub-Tropical Semi-Evergreen Indian Forest Ecosystems

    • Lallawmsanga, Ajit Kumar Passari, Bhim Pratap Singh
    Pages 1-13
  3. A Global Overview of Edible Mushrooms

    • Malarvizhi Kaliyaperumal, Kezhocuyi Kezo, Sugantha Gunaseelan
    Pages 15-56
  4. Antimicrobial and Hepatoprotective Activities of Edible Mushrooms

    • Jasmina Glamočlija, Marina Kostić, Marina Soković
    Pages 81-113
  5. Chemical and Bioactive Profiling of Wild Edible Mushrooms

    • Katarzyna Sułkowska-Ziaja, Katarzyna Kała, Jan Lazur, Bożena Muszyńska
    Pages 129-157
  6. Biotechnological Requirements for the Commercial Cultivation of Macrofungi: Substrate and Casing Layer

    • Jaime Carrasco, Maria L. Tello, Margarita Perez, Gail Preston
    Pages 159-175
  7. Role of Mushroom Fungi in Decolourization of Industrial Dyes and Degradation of Agrochemicals

    • Sachin Gupta, Sudheer K. Annepu, Baby Summuna, Moni Gupta, Sunil A. Nair
    Pages 177-190
  8. Mushrooms: Isolation and Purification of Exopolysaccharides

    • Yuxiao Wang, Xiaojun Huang, Shaoping Nie
    Pages 191-210
  9. Novel Prospective of Wild Mushroom Polysaccharides as Potential Prebiotics

    • Yuxiao Wang, Xiaojun Huang, Shaoping Nie
    Pages 211-226
  10. Application of Wild Macrofungi as Anticancer Therapeutics

    • Peter Chiew Hing Cheong, Chon Seng Tan, Shin Yee Fung
    Pages 243-274
  11. Medicinal Mushrooms: Cultivation and Pharmaceutical Impact

    • Peter Chiew Hing Cheong, Chon Seng Tan, Shin Yee Fung
    Pages 287-304
  12. Biological Control of Microbial Pathogens in Edible Mushrooms

    • Gail M. Preston, Jaime Carrasco, Francisco J. Gea, María J. Navarro
    Pages 305-317
  13. Cordycepin: A Biotherapeutic Molecule from Medicinal Mushroom

    • Mohammad Soltani, Roslinda Abd Malek, Nagib A. Elmarzugi, Mohamad Fawzi Mahomoodally, Davin Uy, Ong Mei Leng et al.
    Pages 319-349
  14. Biosynthesis of Nanoparticles Using Mushrooms

    • Anu Kalia, Gagandeep Kaur
    Pages 351-360
  15. Bioconversion and Biotransformation Efficiencies of Wild Macrofungi

    • Aparecido Almeida Conceição, Joice Raisa Barbosa Cunha, Vandinelma Oliveira Vieira, Rubén Darío Romero Pelaéz, Simone Mendonça, João Ricardo Moreira Almeida et al.
    Pages 361-377

About this book

Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi areextremely important model for basic biology and commercial manufacture.

Editors and Affiliations

  • Molecular Microbiology and Systematics Laboratory, Department of Biotechnology, Mizoram University, Aizawl, India

    Bhim Pratap Singh, Lallawmsanga, Ajit Kumar Passari

About the editors

Bhim Pratap Singh

Dr. Bhim Pratap Singh working as Assistant Professor in the Department of Biotechnology, Aizawl, Mizoram University, India, has more than 10 years of research experience in the field of molecular microbiology, biocontrol of plant diseases, mushroom diversity, biosynthetic potential of actinobacteria and fungi associated with medicinal plants. He has worked for last 10 years on microbial diversity and explored the microbial population associated with medicinal plants and rhizospheric soils. His group has documented the wild mushroom of from Mizoram, Northeast India. He has completed seven externally funded research projects on screening and characterization of endophytic actibacteria and fungi associated with medicinal plants and the rhizospheric soils funded by several funding agencies. Dr. Singh has organized several international and national conferences and seminars including India-UK scientific seminar jointly funded by the British Council and the Department of Science and Technology (DST), New Delhi. Dr. Singh has been awarded with several honors like young scientist award in 2014 from Scientific and education Research Society, India and Best achievement award for the contribution to the Asian PGPR society, USA. Dr. Singh is serving ad editors of several reputed peer reviewed scientific journals like Frontiers in Microbiology, Plos ONE etc., and he is an active member of several national and international professional bodies like Asian PGPR Society, Association of Microbiologists of India, MSI, ISCA etc.. His group has published more than 45 research papers in SCI journals and 16 book chapters in the books published by national and international publishers. Dr. Singh has also edited two books published from Springer and Elsevier publications. Dr. Singh has guided 4 Ph.D students and 3 M.Phil students till date.

 

Lallawmsanga Chhakchhuak

Mr. Lallawmsanga is pursuing Ph.D. at the Departmentof Biotechnology, Mizoram University. With his research experience at the Centre for advanced studies in Botany, University of Madras, India. He has been working in the field of plant science and environmental microbiology during the last eight years. He has attended several national and international conferences. Mr. Lallawmsanga has published one paper in PLOSONE international journal to explain about diversity and antimicrobial potential of wild edible mushroom from Mizoram, Northeast India. He has been actively taking part in the university outreach programmes to educate the tribal community in Mizoram, India.

 

Ajit Kumar Passari

Dr. Ajit Kumar Passari working as Research Associate in Department of Biotechnology, Aizawl, Mizoram University, India, has more than six years of research experience on various fields of molecular marker study and their phylogenetic analysis, Molecular biology, secondary metabolites production and plant growth promoting potential of actinobacteria associated with medicinal plant. He has especially worked on DNA fingerprinting of endophytic actinobacteria, fungi and mushroom and screening for their antimicrobial biosynthetic potential. His research team has explored number of actinobacteria, fungi and mushroom from different sources of Mizoram, India and their functional approach. Dr. Passari has been received various awards like Young Scientist Award in International Conference on “Innovative Approaches in Applied Sciences and Technologies” at Nanyang Technological University, Singapore and selected for 2nd BRICS Young Scientist Forum in 2017 at Zhejiang University in Hangzhou, China. He is an active member of various national and international societies like Asian PGPR Society of Sustainable Agriculture, Association of Microbiologists of India and Indian Science Congress etc. Dr. Passari has published more than 25 research papers in peer reviewed national and international journals with high impact factor. He has published 08 book chapters in national and international publishers as well as also edited one book in actinobacteria: diversity and biotechnology applications published from Elsevier publications.

Bibliographic Information

Buy it now

Buying options

eBook USD 149.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Hardcover Book USD 199.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access